Saturday, December 5, 2015

Condiment Experiment

What the heck do you put on a sweet potato french fry to make the damned thing edible? Let's find out!

Junk Food Jones Sweet Potato Fries Experiment from Scott Sullivan on Vimeo.


  1. A wide variety of contrary opinions can be sounded about the mayo, but I think it is a good choosing even to the baked sweet potatoes.
    I prefer the tartar sauce, becauuse the sour cream softens the flavor of mayonnaise. I think this is even more delicious to it. :)

    1. I know a lot of people don't like mayo - I even went through a "no mayo" period - but I love the stuff. I like tartar sauce but had trouble finding something to use it on. Here's a post I wrote about discovering the perfect junk food to tarter: